LA004 Australian Thomas Foods Classic Lamb Whole Leg (Without Cut) 澳洲急凍優質草飼全隻羊脾 $80/lb

Storage: Keep frozen at -18°C

About Thomas Food Australia

Australian lamb is known around the world as flavoursome, versatile and natural. Thomas Food has built an enviable reputation for delivering consistently premium quality lamb, sourced from some of Australia’s most pristine pastureland. With an eye on consumer preference trends and our uncompromising commitment to quality, Thomas Food ensures the best chilled or frozen lamb can be enjoyed by families around the world.

Lamb hind legs produce the cut referred to as the “leg of lamb”. It is a large, lean, and tender cut and can be used whole or subdivided into smaller cuts, which can usually be cooked using dry heat methods, such as roasting. The whole, bone-in leg can weigh from five to nine pounds and may be American style (no shank bone attached) or French style (shank bone left on).